On this episode of The Weekly Takeaway from IFMA The Food Away from Home Association, Communications Director Heather Lalley chats with Dr. Joy Dubost, food scientist and regulatory expert, about the FDA’s proposed rule concerning ingredients determined to be Generally Recognized as Safe (GRAS). Find The Weekly Takeaway on  Spotify and Apple Podcasts. 

 

  

News & Perspectives

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August 21: The latest on MAHA and related developments

A roundup of regulatory developments affecting the food-away-from-home business, including policy changes that are part of the Administration’s Make America Healthy Again (MAHA) initiative.

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August 14: The latest on MAHA and related developments

A roundup of regulatory developments affecting the food-away-from-home business, including policy changes that are part of the Administration’s Make America Healthy Again (MAHA) initiative.

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FDA releases its GRAS plan

The long-awaited proposed rule would require food manufacturers to notify the agency when they use Generally Recognized as Safe ingredients.

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August 7: The latest on MAHA and related developments

A roundup of regulatory developments affecting the food-away-from-home business, including policy changes that are part of the Administration’s Make America Healthy Again (MAHA) initiative.

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Food groups press Congress for federal ingredient legislation

A letter signed by 270 organizations calls for national action to avert the inefficiencies of forcing manufacturers to meet a patchwork of state regulations.

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August 3: The latest on MAHA and related developments

A roundup of regulatory developments affecting the food-away-from-home business, including policy changes that are part of the Administration’s Make America Healthy Again (MAHA) initiative.